After 5 years of selling French wines in the US, followed by 5 years of running his own wine bar/cellar in the trendy 5eme arrondissement of Paris, Jean de Rotalier took the plunge and moved with his family to Beaujolais. He purchased a beautiful plot of land, planted in massal selection, situated in the village of Arbuissonnas.
Surrounding his home, the 3,2ha property is in the heart of Beaujolais Village and Brouilly appellations. Since Jean took over in 2021 he turned it to organic conversion.
Farming philosophy : Organic (certification for 2023).